Steps to Make Ultimate Vickys French/Scottish Onion Soup, GF DF EF SF NF

Hello everyone, this is Drew, welcome to our recipe page. Today we will prepare a special dish: Perfect Viciss French / Scottish Onion Soup Recipe, GF DF EF SF NF. One of my favorite cooking recipes. This time I'm going to make it a little more special. It would be really sweet.

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Viciss French / Scottish Onion Soup is influenced by a lot of flavors, from GF DF EF EF EF SF NF ingredients, choice of fresh ingredients, ability to cook, serve and cut eggs. If you want to make a delicious Viciss French / Scottish Onion Soup GF DF EF SF NF at home, don't worry, because if you know how this dish can be used as a delicacy.

GF DF EF SF NF 6 is Vickis French / Scottish Onion Soup. So make sure this part is enough for you - for your beloved family.

Also, Vikis French / Scottish Onion Soup, GF DF EF SF NF, cooking time about 2 hours.

We need to prepare some ingredients to start this recipe. You can make Vickys French / Scottish Onion Soup with GF DF EF SF NF 17 ingredients in 6 steps. Here's how you're going.

This is my favorite home made food, very sweet. Try again!

Wiki French / Scottish Onion Soup Ingredients: Spices, GF DF EF SF NF:

1. Sprinkle 40 g (3 tablespoons) sunflower seeds or butter
2. 1 tablespoon pure olive oil
3. 680 g red onion, finely chopped
4. 1 teaspoon salt
5. 1/2 teaspoon sugar to caramelize the onion
6. 40 g (3 tablespoons) without glue / white flour
7. 1 finely chopped garlic
8. 1 wikis soy sauce without soy or Worcestershire sauce, combined with the following two recipes
9. Red wine 110 ml
10. 1900 ml beef or mushroom broth
11. 3 tablespoons brandy (optional)
12. 1 piece chilli և Excess salt to taste
13. 1 small thyme leaf
14. Arrange
15. 1 French baguette, cut into circles, then into thick cubes, gluten-free recipe on my profile.
16. 1 teaspoon melted sunflower seeds or butter
17. Grated cheese, gravy արմ Parmesan cheese is a common way to make "up" soup. * I use homemade coconut cheddar և vegan mozzarella mixture.

Vickys French / Scottish Onion Soup Step, GF DF EF SF NF

1. Melt butter and butter in a large saucepan over medium heat. Add onion and reduce heat. Fill them until they are covered with oil, then cover to do something else for 15 minutes, do not mix the onions.
2. After 15 minutes, open the pan, add sugar and salt and cook the onion for at least 45 minutes, stirring frequently, until it is nice and caramelized. Don't waste time preparing here. This creates a vibrant base, like red ocher.
3. When the onion is completely caramelized, add the garlic and cook the flour, stirring for 3 minutes. Add the red wine - mix well, scrape down the bottom of the pot. Immediately add a quarter of soy sauce / Worcester sauce ք broth, add each after mixing. Add a little pepper to taste, but be careful with the salt. The cheese itself will add salt, և You don't want to overdo it. Boil for 30-40 minutes, turning off if needed. Add thyme
4. Preheat the gas oven to 3/165 ° C / 325 ° F Place the bread cubes on a baking sheet lined with parchment paper. Fry them until golden brown, then dip in butter.
5. Place 6 bowls of soup on a baking sheet lined with parchment paper. Boil the soup again, then add the brandy. Divide the soup into serving bowls, add each tablespoon of cheese to cover each soup, and then add enough teaspoons. Add as much cheese as you like. Bake for 20 minutes, then cook on the bottom of the grill until the cheese surface is red. Serve live at cookpad.com/recipes/339693-vickys-velveeta-cheese-with-vegan-options
6. French: A mixture of Scottish onion soup. Scottish style includes leek, garlic, Worcestershire sauce, which is not available in French. In addition, the bread is cut into cubes and placed on a thick layer in French.

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Here's to this extra meal. Thank you for reading. I'm sure you can do it at home. Homemade recipes will have more interesting dishes. Don't forget to save this page in your browser. Share it with your family, friends, colleagues. Thanks for reading again. Go to the kitchen.