Steps to Prepare Quick Shepherds pie straight from Maine!
Hi everyone, this is Luisa, welcome to our recipe page. Today I'm going to show you how to make a signature dish, a step-by-step guide to making this super quick homemade Maine Shepherd's Cake. One of my favorites. I'm going to make it a little special for me. It will be really delicious.
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Many things affect the taste of Maine Shepherd's cake, the types of ingredients, the choice of fresh ingredients, and the ability to prepare and serve dishes. Don't worry if you want to make shepherd's pie straight from Maine. Delicious at home, because if you know this trick, this dish can be used as an unusual special dessert.
It's time to make Shepherd's Cake straight from Maine. Estimated approximately 30 minutes.
To start this recipe, we first need to prepare a few ingredients. You can make Shepherds Cake straight from Maine. Use 19 components Ö‡ 7 steps. Here's how to prepare.
It's delicious as usual.
INGREDIENTS - Spices are sourced directly from Maine to make Shepherd's Cake.
- Potato
- 4 medium sized balls
- 1/3 stick of butter
- 1/4 cup milk
- 1/4 cup sour cream
- 2 parts salt and pepper
- Meat
- 1/2 cup chopped onion
- 2 minced garlic cloves
- 1 pound burger
- 2 tablespoons Worcester sauce
- 1/2 cup beef gravy
- Small box of peas and carrots
- 1 dose salt and pepper
- 1 natural spice
- Water heater
- 1 posca art
- 1 packet of corn cream
- Add a pinch of salt to garnish
Instructions for Shepherd's Pie straight from Maine.
- Heat the oven to 400°C
- quarter potato (I like to use golden potatoes because they are soft Ö‡)
- Put the potatoes in a saucepan, cover with cold salted water. Cook until tender. (10-15 minutes, depending on size.) When potatoes are ready, squeeze and mash with butter, milk, sour cream, salt and pepper. Then sit down.
- Add 1 or 2 tablespoons of butter to the pan and sauté the onions until soft (3-5 minutes). Add garlic and beef and cook until browned. Then combine the carrots and peas in a small bowl.
- After frying the burger, add Worcestershire sauce and meat stock. Cover and cook over medium heat for 10-15 minutes. Add sauce if needed to keep it moist. (Now add the spices you want. Salt, pepper and garlic powder add the natural spices).
- It's time to go. Put the beef in the bottom of the pan, cream the corn, mix the plain corn in a dish, and put the beef. For the last layer, add spoonfuls of potatoes, and flatten with a fork (or top). Sprinkle salt to decorate the tent.
- Bake in preheated oven for 40 minutes or until frothy. Enjoy!
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This is the end of this homemade recipe for ultra-fast shepherd's pie in Menen. Thanks for the reading. I'm sure you can do it at home. There will be interesting dishes in homemade recipes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading again. Go to the kitchen.