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How to Prepare Perfect Easy Chili

Light Chile

Hello everyone, this is Brad, welcome to my recipe page. Today I will give you step-by-step instructions on how to prepare a special dish, how to prepare a simple pepper every night of the week. One of my favorites. I will make it a little special for me. It will be really tasty.

Let's face it, cooking is not the highest priority in the life of every man, woman or child in the world. In fact, cooking has become a priority in many people's lives. This means that instead of spending time and effort preparing healthy meals for the family and enjoying themselves, people often turn to comfort foods and canned mixes.

Cooking a meal is often difficult because most of us do not want to spend time planning and preparing meals that our family will not eat. At the same time, we need our families to be healthy, so we need to understand new and improved ways to prepare healthy foods that families like (and unfortunately hate in some cases).

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The flavor quality of Easy Chile is greatly influenced by the type of ingredients, then the choice of fresh ingredients, the ability to cook, the way it is prepared and served. If you want to easily make delicious peppers at home, do not worry if you know the technique, because this dish can be used as an incredible special delicacy.

To start with this special recipe, we need to prepare some ingredients. You can get simple peppers with 6 ingredients and 8 steps. Here's how to do it.

Ingredients and spices needed for Easy Chili:

  1. 1 red bean
  2. 1 canned tomato
  3. 1 canned tomato
  4. 1/2 onion
  5. 1 pound of beef
  6. 1 envelope pepper spices

Easy steps to prepare peppers

  1. Cut the onion into pieces.
  2. Add onion and beef to the pan. Add salt and pepper and garlic powder.
  3. Brown cow. Drain excess oils.
  4. In a large saucepan, add canned tomatoes (unpeeled peels) and canned red beans (peeled).
  5. Add meat and onion to the pan. Add more salt and pepper. Take action.
  6. Add the spice pack. You need to add about 1/2 cup of water.
  7. Cook on low heat for about 15 minutes (or more). If it's not thick enough, you can add a 6 ounce box of tomatoes to thicken.
  8. Sprinkle with fried cheese and sour cream.

But that's not all, it's a quick and easy way to cook, and it's a great way to think. The harsh reality is that it pours your creative juices and allows you to create beautiful dishes for your family without over-preparing in the process.

So finish with this wonderful chili recipe. Thank you for reading. I'm sure you can do it at home. More interesting homemade recipes will come. Make sure you keep this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Go to the kitchen!

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