Simple Way to Make Super Quick Homemade Stuffed Cabbage Rolls

Hello everyone, it's Dan again, welcome to our recipe page. Today we will prepare a signature dish, super quick dumplings according to a homemade recipe. This is one of my favorites. I'm going to make it a little edgier this time. It will smell and look delicious.

When it comes to preparing healthy meals for your family, there are always differences of opinion. The good news is that there are some very useful recipes, but also that the usefulness of the recipes is somewhat obscured. What they don't know shouldn't affect their behavior (except for allergies, which can't be ignored).

This usually means that at some point in your cooking cycle, there is a good chance that someone will cook better and/or worse than you. Rest assured, even the best have bad days when it comes to cooking. There are several men and women who cook for different reasons. Some cook to eat and survive, while others cook simply because they genuinely enjoy the process of cooking. Some prepare food in emotional upheavals, many - out of boredom. Whatever your reason for cooking or learning to cook, you need to start with the basics.

Try sandwiches with different types of bread. Believe it or not, my kids love to try new things. This is a rare quality for which I am very grateful. Believe me, I perfectly understand how lucky I am. Her favorite sandwich is a Hawaiian roll. We put meat, mustard, cheese and pickles on his list as bread and he loved it. You can repeat this in the oven for a few minutes to make a rare sandwich. The cooking area is minimal and you don't need to have extensive skills to prepare or enjoy these easy meals. Other great bread ideas include ham and cheese croissants or chicken salad, pita tacos (another big favorite in our house), and paninis (works great if you have a George Foreman grill or panini press).

Many factors affect the flavor of dumplings, starting from the type of ingredients, the choice of fresh ingredients, the possibility of cutting the dishes, and ending with the way they are prepared and served. Don't worry if you want to make a delicious stuffing from dumplings at home, because if you already know the trick, then this dish can be used as an unusual dish.

The number of portions that can be prepared for the preparation of doves is 5 portions. So make sure this portion is enough for you and your beloved family.

Let's add that the cooking time for doves is calculated for approximately 2 hours.

To get started with this particular recipe, we need to prepare a few ingredients first. You can make doves with 14 ingredients and 7 steps. Here's how to achieve it.

Very appetizing, healthy and tasty! Suitable for diet

Ingredients and spices that need to be prepared for cooking doves:

1. pads
2. 1 cup of cooked white rice
3. 1 pound ground beef
4. 1 egg, beaten
5. 1/4 cup milk
6. 1 cabbage leaf
7. 1 small chopped onion
8. 1/4 teaspoon of salt
9. 1/4 teaspoon pepper
10. sauce for garnish
11. 1 can (8 oz.) tomato sauce
12. 1 tablespoon of brown sugar
13. 1 tablespoon of lemon juice
14. 2 tablespoons of A1 sauce.

Instructions for preparing doves

1. Bring a large pot of water to the boil and cook the cabbage leaves for 4 minutes. After cooking, drain the water and let it cool.
2. While the leaves are cooking, prepare the ground beef and season to taste. Finally drain off all the fat.
3. Now take a large bowl and mix the rice, ground beef, chopped onion, milk, beaten egg, salt and pepper.
4. When everything is well mixed, take the cabbage leaves, holding them in your hands like a bowl, fill them with 4 or 5 tablespoons of the mixture, fold the edges and place them on a baking sheet lined with aluminum foil. .
5. Roll up as much as you can, and when done, cover with foil and bake at 350° for 1 hour 30 minutes, or if you have a slow cooker, turn it on.
6. While your buns are cooking, prepare the sauce. Add the tomato sauce, lemon juice, sugar and sauce A1 to the saucepan. Simmer until it begins to bubble.
7. When the rolls are ready, carefully take them out and put 2 parts on a plate, pour the sauce over the rolls and serve. Serve with any side dish and enjoy!!

While this is by no means the end all be all of quick and easy dinner recipes, it is great food for thought. The reality is that it will boost your creativity, allowing you to cook a great family dinner without resorting to too much heavy food on the go.

Here is the recipe for this perfect pigeon. Thank you for your time. I am sure you will make it at home. Interesting products contain the following home recipes. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Let's cook!