'/> Simple Way to Make Super Quick Homemade Healthy and Tasty Dry Curry - Rata rata

Simple Way to Make Super Quick Homemade Healthy and Tasty Dry Curry

Healthy and delicious dry curry

Hello everyone, I hope you have a good day today. Today I am showing you another way to make another dish, healthy and delicious homemade dry curry recipe. This is one of my favorites. I'm going to make myself something nice. It will be fragrant and sweet.

There is definitely some disagreement when it comes to preparing healthy meals for their families. The good thing is that there are healthy recipes, but the healthy nature of these recipes is somewhat hidden. In these cases, what they don't know shouldn't harm them (allergy, we don't hear that).

Cooking healthy is often difficult because most people don't want to spend time planning and preparing meals that our families refuse to eat. At the same time, we want our families to be healthy, so we are forced to find new and better ways to cook healthy meals that the family will enjoy (and unfortunately, in some cases, hate).

Another good basic cooking tip is to use simple recipes for a while and expand your understanding to more complex and richer recipes. Most recipes will have a little note about the difficulty level, and you can revisit the recipe to see if it's something you plan to do or something you can definitely do. Remember that Rome wasn't built in a day and this is a relatively good opportunity to develop reliable recipes to include in your cooking cycle.

Many factors influence the taste of a healthy and delicious dry curry, from the types of food, the choice of fresh ingredients, the way it is cut and prepared. If you want to make healthy and delicious dry curry at home, don't worry because if you know the method in advance, you can use this dish as a specialty.

As for the number of servings for the preparation of a healthy and delicious dry cream, it is 5 servings. So make sure this unit is good enough to serve you and your beloved family.

To start this recipe, we first need to prepare some ingredients. You can cook healthy and delicious dry curry using 13 ingredients and 7 steps. How do you cook it?

I have been making this chopped curry since my daughters were little. Healthy and delicious with lots of vegetables! I then did well for my kids and now that there are only adults in the house, I added a tablespoon of curry powder to spice it up. I often make collections to take advantage of the different variations. Beef is low in fat and calories, so the meat does not shrink as much when cooked. Onions and celery will fall apart when cooked, so don't chop them coarsely. You can't adjust the curry if it's too hot, so I usually use a little curry powder to adjust the finish. You can use any spices you have at home and adjust them to your taste. Vegetables add sweetness, so unsweetened Japanese Worcestershire sauce and tomato juice work great. 4-5 meals. cha miro recipe

Ingredients and spices needed to prepare a healthy and delicious dry curry:

  1. 400 grams of beef
  2. 2 onions
  3. 1 carrot
  4. 1 sesame
  5. 1 clove of garlic
  6. 1 piece of ginger
  7. 2 tablespoons of curry powder
  8. 2 * soup stock cubes
  9. 4 tablespoons *Worcester sauce, Japanese style
  10. 200 ml * tomato juice (vegetable juice)
  11. 2 tablespoons * ketchup
  12. 1 * Spices such as nutmeg
  13. 2 * bay leaves (optional)

Instructions for making healthy and delicious dry curry

  1. Chop the garlic and ginger. Finely chop the onion, carrot (unpeeled) and celery. I will make 1.5 of the size shown in the photo above.
  2. Heat 1 tablespoon of vegetable oil in a pan and sauté the garlic and ginger until fragrant. Add the onion and saute until translucent.
  3. Add carrots and celery and keep stirring. When cooked, add the curry powder and cook for a while.
  4. Make a hole in the middle and mix the meat. Mix with the vegetables and sauté a bit. Make sure the meat is well cooked.
  5. * Add seasonings (tomato juice, Japanese Worcestershire sauce, ketchup, sauce cubes, spices such as nutmeg and bay leaf).
  6. Cover the pan and cook over low heat for one hour. Switch off the flame from time to time before re-igniting it.
  7. When it is cooked enough, taste it. If you like it spicy, add curry powder or salt and pepper to taste.

The small steps you take toward your goal of preparing healthy meals for your family matter more than any leap. Before you know it, you'll find that you have more energy and a better understanding of overall health than you thought before you changed your eating habits. But if that's not enough motivation, you can always justify your excuse to buy new clothes when you take a size or two down.

To finish with this special dish, the easiest way to prepare a healthy and delicious dry cream. Thank you very much for reading. I'm sure you can do it at home. There will be more interesting recipes at home. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!

Tags:
Recipe
Link copied to clipboard.