Step-by-Step Guide to Prepare Any-night-of-the-week Goldfish Character Onigiri Bento - For My Growing Son
Hello everyone, I hope you have a nice day today. Today I am showing you how to make a Very Fast Golden Fish at Home for my teenage son Onigiri Bento. This is one of my favorite recipes. I make it a little spicy for me. It will be fragrant and sweet.
When it comes to cooking, remember that everyone starts somewhere. I don’t know if he brings a wooden spoon ready. There is a lot to learn to be a successful chef, and then you can definitely improve. Not only with basic cooking, but also when you understand how to prepare new dishes, such as Chinese, Chinese, Thai or Indian food.
Preparing healthy meals is often difficult because many people don’t want to take the time to prepare and plan meals that our families don’t want to eat. At the same time, we want our families to be healthy so that families love them (and unfortunately, in some cases, we are committed to learning new and improved methods of preparing nutritious foods that they despise).
There are many magazines and cookbooks that promote healthy cooking and eating habits. If you really like cooking, there will be no shortage of recipes to try along the way. The good news is that you can include nutritious cooking in recipes, for a single person or a family of 10 people.
Many factors influence the reputation of the golden fish onigiri bento - in my child’s growing personality, from the variety of dishes, the choice of fresh ingredients, the ability to cut before preparing and serving dishes. If you want to make a delicious bento of golden onigiri at home, don’t worry if you already know the method because this dish can be used as a special gift.
Number of servings of Goldfish Onigiri Bento - 2 servings for the growing son. So make sure this service is good enough for you and your friends.
To start with this specific recipe, we must first prepare some ingredients. Using 8 ingredients and 6 stages, you can get the Goldfish Onigiri Bento - My Growing Child character. Here's how to prepare it.
I did this bento for my growing boy. It is an original Japanese recipe using shio koji and mushrooms from the Tohoku region. Step 5, you can easily burn it after adding soy sauce. Remove from the heat as soon as the odor appears. Serve 2. Recipe Meronpan Mama
Ingredients and spices for the golden fish character Onigiri Bento - For my growing child:
- 25 grams of Japanese sage
- 30 grams of wild mushrooms
- 30 g shimiji brown mushroom (oski brown mushroom)
- 150 grams of beef (chopped)
- teaspoon 1 tsp
- 1 tablespoon beef
- 1 teaspoon soy sauce
- 1 teaspoon vegetable oil (to taste)
Onigiri Bento Character Gold Fish Steps - For my growing son
- Rub shio-koji slices on top of the meat.
- Cut the love and coffee shimeji mushrooms diagonally to make the mushrooms easier to eat.
- Heat the vegetable oil in a pan and burn the meat in Step 1. Once cooked, transfer to another dish.
- Then sauté the leeks, maitake and coffee shimiji mushrooms in step 2 and burn with alcohol.
- Return the meat from step 3 to the pan. Finally, sprinkle the soy sauce evenly over the mixture.
- It's over now. When the benthos has cooled enough, collect.
The small steps you take to achieve the goal of preparing nutritious meals with your family are what make the biggest difference than any other step. Before you know it, everyone will see that they have more energy and better health than they think before they change their eating habits. But if that’s not enough to spark encouragement, you’ll always find an excuse to buy a new outfit after losing a size or two.
So this unique recipe for golden fish onigiri bento ends at the home of a growing son every night of the week. Thanks for reading. I’m sure you can do it at home. Interesting homemade recipes are coming soon. Don't forget to bookmark this page in your browser and share it with family, friends, and colleagues. Thanks for reading. Feel free to cook!