Nutrela Kababs
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Nutrela kababs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Nutrela kababs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Nutrela kababs is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Nutrela kababs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutrela kababs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nutrela kababs is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nutrela kababs estimated approx 40 minuted.
To get started with this recipe, we must prepare a few components. You can have Nutrela kababs using 9 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Nutrela kababs:
- 100 gm Nutrela
- 150 gm soaked chana daal
- 2-3 Green chilli
- 2 inch Ginger
- 1 big chopped onion
- 1 tsp garam masala powder
- 1 tsp Red chilli powder
- as per taste salt
- as required Oil
Steps to make to make Nutrela kababs
- Boil the chana daal in cooker and take 3-4 whistle, then put the nutrela in hot water, then rinse its water when it gets soften.
- Grind nutrela in grinder after it gets cool. Then mash the chana daal also and mix it.
- Then add chopped ginger,green chilli,onion and coriander leaves.Also add salt,Red chilli powder and garam masala into it to make a kabab batter.
- Finally give a shape of tikki from batter and take a pan and put Oil as per need and add tikki to fry at low flame from both the sides till it become golden brown and crisps.
- Ready to serve with chutney and onion.
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Award-winning Nutrela kababs. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!