Khari Moong Ki Daal

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Khari Moong Ki Daal. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Khari Moong Ki Daal is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Khari Moong Ki Daal is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Khari Moong Ki Daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khari Moong Ki Daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khari Moong Ki Daal is 5 to 6... So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khari Moong Ki Daal estimated approx half n hour.

To get started with this recipe, we must first prepare a few ingredients. You can cook Khari Moong Ki Daal using 7 ingredients and 6 steps. Here is how you can achieve that.

Sasuu ma special..
💖👌

Ingredients and spices that need to be Prepare to make Khari Moong Ki Daal:

1. Moong daal 1/2.
2. Green chillies 7 to 8.
3. 2 table spoon ginger garlic paste
4. 2 table spoon Zeera white
5. 15 Gol sabut laal mirch
6. Onions 2 medium.
7. Salt to taste.

Steps to make to make Khari Moong Ki Daal

1. Soak daal abt 1/2 and hr..
2. Take a pan add daal.. ginger garlic paste..green chillies cut into pieces and salt in little water.. It should be cooked like rice..
3. When the daal is cooked..Keep it aside..
4. Take another small pan.. Add oil in it.. add sliced onions.. just make them nearly brown and add white zeera..just the smell comes out add Gol sabut laal mirch and sprinkle this amazing aromat baghaar over the daal..
5. It's soo amazingly tasty that you can eat it as and snake..
6. Have it with chapati or parathy 😋🤤

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Ultimate Khari Moong Ki Daal. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!