Cheakpea/Chana Dal Paratha
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Cheakpea/chana dal paratha. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheakpea/chana dal paratha is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Cheakpea/chana dal paratha is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Cheakpea/chana dal paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheakpea/chana dal paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Cheakpea/chana dal paratha using 4 ingredients and 2 steps. Here is how you cook that.
#everydayveg-cheakpeas are high in protein.It is a good sauce of vitamin, minerals and fiber.It improves digestion,aids weight management and reduce risk of several diseases.It is a great replacement for meat in vegetarian diets.
Ingredients and spices that need to be Make ready to make Cheakpea/chana dal paratha:
- 1 cup chana dal,soaked 3 hours
- 1/2 tsp red chilli powder
- 1/2 tsp amchur powder
- As needed Wheat flour
Instructions to make to make Cheakpea/chana dal paratha
- Grind chana dal.Add turmeric powder red chilli powder,amchur,gram masala powder,coriander leaves.Mix well
- Make a dough with wheat flour.Make small portions.Stuff the chana dal pur into the portions.give those shape of parathas.Heat a tawa.cook each side on medium heat for 2 mins.Apply ghee and repeat the process.Serve hot with chutney/raita
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Cheakpea/chana dal paratha. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!